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A table set up at the Nantes restaurant
4

La Cuisine Nantaise in the spotlight

at the restaurant of Nantes at La Beaujoire

Creativity and originality characterize perfectly the cuisine of the restaurant L'Amandine.

Our Chef likes to work with fresh products, especially fish and seafood. He declines this pleasure through, for example, his pavement of dolphinfish sea bream with mango butter white

L'Amandine welcomes you in a warm setting that lends itself to all types of occasions, from business meals to dinners with friends.

Natacha Le R., Warden of the Institution

Restaurant L' Amandine
Nantes - La Beaujoire
Our restaurant will remain closed for the duration of the renovation works.
Thank you for your understanding

Book your table on 02 40 50 07 07

Maximum capacity of the restaurant room of the hotel in Nantes.

Located opposite La Beaujoire

The restaurant of Nantes - La Beaujoire, l'Amandine, is a traditional restaurant that can serve up to 150 people. Our restaurant room is air-conditioned.

Our chef highlights all his know-how to whet your appetite with his recipes with marine and regional flavors. Indeed, the restaurant of Nantes works in collaboration with many local producers in order to ensure the best quality to its customers.

Our restaurant is open every day of the week from 12pm to 2pm and from 7pm to 10pm. It is possible to privatize our restaurant for various cocktails, celebrations and family meals, on reservation.
Do not hesitate to contact us to find out if our restaurant is open during your weekend visit.

Finally, hotel guests can benefit from our room service on request.

 
Breakfast at the hotel in Nantes
Breakfast at the hotel
of Nantes La Beaujoire
Our breakfast buffet will also evolve with the period of work currently being carried out on the establishment.
We are looking forward to showing it to you.

The Coteaux Nantais based in Vertou, a town near Nantes, supply us with jams and jellies gourmet.

The well known and recognized biscuit factory Saint-Michel provides us with the biscuits and madeleines that you can find in the morning on our breakfast buffet.

The Orizet bakery mixes the different breads that we will offer you. Do not hesitate to taste their specialities directly in their bakery located at 1 km from our establishment hotel.

Breakfast time.

The breakfast buffet opens at 6:30 am and is available until 9:30 am during the week and 10:00 am at the weekend.

Local Producers

Below are the names and addresses of the local producers we work with.

Please note that this is a brief presentation of our partners and that they do not provide us with all their products (for example, the Ferme de Rouillon only provides us with their oils).

Also, depending on the seasons and stocks, some of the products on our menu may be missing. Thank you for your understanding.

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8 route de la landaiserie
44860 Saint Aignan de Grand Lieu
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3 Place Pierre Desfosses
44120 Vertou
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La ferme de la Pannetière
44240 La Chapelle sur Erdre
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Ferme de Rouillon
44520 Le Meilleraye de Bretagne
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La Bergerie Verte
44330 Bouaye
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La Seiglerie
44270 Machecoul
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